Monday, July 26, 2010

Wood Fired Oven get's a ROCK lift!

Work coming along on the 42" wood fired oven which is a feature in the outside kitchen at Poggio Secco. After the second firing, we can report that the pizza coming out tastes JUST like the real deal from Naples Italy. JUST like it. Here the oven get's it's rock veneer. One of the few crews we hired for this project. They rocked it in a day and a half! Jim helped moving stone and picking up field stone from the property which was also incorporated in the veneer.

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